BY vv Enter the Rosselli Hotel and descend via the lift to this elegant cellar restaurant, where you walk past the open kitchen before entering into a dining room with a vaulted stone ceiling and dark, moody décor. Under Grain is inspired by Merchant Street’s former tailor shops and evidence of this theme is all around, from […]
BY vv ION Harbour is a Michelin star restaurant which is currently lead by two Michelin star chef Alex Dilling. Situated on the stunning rooftop of Iniala Harbour House, ION Harbour offers a unique dining experience that ventures beyond the usual boundaries of fine dining. During lunchtime, the spacious terrace offers breathtaking views of the Grand Harbour […]
BY vv Gracy’s is located right in the heart of Malta’s capital city Valletta and situated in the stunning 17th Century Palazzo Verdelin. Gracy’s retains all of the original splendor and grandeur of this historic building, whilst providing every guest a warm and welcoming atmosphere. Our delicious menu designed and executed by chef Tom Peters is accompanied […]
BY vv The Grand Harbour is renowned to be one of the most stunning harbours around the world. Used as the base for the Order of Saint John for 268 years, from 1530 to 1798 and by the Phoenicians between 700 BC and 500 BC, this natural harbour continues to mesmerise thousands of people experiencing it from […]
BY vv Krista and Kris Fenech Soler are dedicated to impeccable service and attention to detail and believe the philosophy at Trabuxu Bistro is simple: “Providing customers with the finest quality food, a wonderful atmosphere and excellent service. This is our recipe for success” The warm, rich tones, muted lighting and objets d’art are a welcome entry […]
BY vv Named after the Sicilian Village that inspired its creation, Sciacca Grill are unique steak & grill restaurants that go beyond its culinary calling. Within Sciacca’s confines, you’ll find the kind of effortless taste that’ll envelop your stay, exalt your senses, and ultimately make you party to the excellence we recite. Welcome to the experience. Our […]
BY vv Café Jubilee, Victoria, Gozo, opened its doors in 1998 by the Scicluna brothers, after having operated another restaurant and commercial catering operation. This café was such a success that a second outlet was opened in 2000 in Valletta, Malta. Jubilee Foods embody the ethos where the words ‘genuine’ and ‘home-made’ are still given their real […]
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