BY vv Enter the Rosselli Hotel and descend via the lift to this elegant cellar restaurant, where you walk past the open kitchen before entering into a dining room with a vaulted stone ceiling and dark, moody décor. Under Grain is inspired by Merchant Street’s former tailor shops and evidence of this theme is all around, from […]
BY vv ION Harbour is a Michelin star restaurant which is currently lead by two Michelin star chef Alex Dilling. Situated on the stunning rooftop of Iniala Harbour House, ION Harbour offers a unique dining experience that ventures beyond the usual boundaries of fine dining. During lunchtime, the spacious terrace offers breathtaking views of the Grand Harbour […]
BY vv Rampila is a unique restaurant situated in the historic bastions of Valletta, Malta’s capital city. Rampila comprises a Restaurant, a Vault for Private Dining, a Terrace and an Exhibition. The location has a fascinating history. Designed and built by the Knights of St. John in the sixteenth century as part of the defensive bastions guarding […]
BY vv At NONI patrons can relish a slice of the capital’s history right from their seat: the premises went through numerous changes from residence, to shop, to popular jazz bar, to the present day. Although the interior has been expertly converted with modern decor and finishes, the building still retains various elements from its past, such […]
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